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flavour up

lavour up is CasaRinaldi’s youngest and trendiest line: a vibrant collection of flavored seasonings with basil & garlic, chili pepper, dill & lime, and smoked rosemary. Created for those who love to cook with flair and ease, always with uncompromising quality. At the core of every blend is high oleic sunflower oil: naturally rich in…

flavour up

The Casa Rinaldi “Small Pastries” biscuit line will delight not only lovers of plain, traditional confectionery but chocolate or creamy filling fans too. From traditional, fragrant Canestrelli to Krumì and horseshoe-shaped Ferro di cavallo that combine a biscuit body with a mouth-watering chocolate coating, and our delicious, enticing varieties with a cream or jam filling….

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The Giant selection focuses around “La Bella della Daunia D.O.P.” and “Bella di Cerignola” olive varieties, both green and black. These are very tasty fruitful olives with a rustic flavor and a juicy pulp, exclusively harvested in the Cerignola area. Green or black, these olives are also known as “Le Giganti” – as they are…

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“The regionals” is a selection of extra virgin olive oils inspired by the traditions of different Italian regions: EVO oils Garda DOP Bresciano, Terra di Bari – Castel del Monte, Toscano IGP, Val di Mazara DOP, Ligure – Riviera dei Fiori and Umbria PDO – Colli del Trasimeno. Each of these EVO oils is characterized…

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Tarallo was born in Puglia around the XV century from the peasant tradition. It was served to guests as a sign of friendship along with a glass of wine. Casa Rinaldi carries on this tradition by making crunchy taralli, with a genuine and unmistakable flavor. They are made with extra virgin olive oil and special…

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Our selection “Italian specialties” represents the excellence and culinary tradition of Made in Italy. The raw material is high quality durum wheat, whose characteristics contribute to a porous product, capable of perfectly absorbing any type of sauce. The drying of the pasta is very slow and takes place at low temperatures, in order to maintain…

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Traditional pesto is a great classic of Italian cuisine, but what happens when the game changes? Casa Rinaldi offers different varieties of pesto and creams, unique and inimitable condiments that satisfy all palates. Extremely versatile, they are perfect for enriching every dish and serving truly original recipes. Our products, completely lactose-free, include red pesto in…

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Scroccoli are the evolution of taralli and one of the most loved Casa Rinaldi snacks ever. They are similar to taralli but with a new, original and very funny shape. Characterized by a delicate, tasty and crunchy fragrance, our scroccoli are available in different flavors: traditional, sesame, oregano, chilli and dried tomato.

flavour up

Aged Balsamic Vinegar of Modena is one of the best products in our range of vinegars. Ideal for the most demanding palates, rich in flavor thanks to the high percentage of cooked must and with an intense fragrance. Casa Rinaldi has developed a range of products containing Balsamic Vinegar of Modena with different density and…

flavour up

A selection of the best European and Mediterranean olives, from Italian, Greek and Turkish tree groves, now in a convenient pitted format: green, Riviera, three-colored, grilled and Itrana olives. Discover their inimitable taste, perfect for your aperitivo, appetizers, sauces, or pizza.