Tips and combinations
The coppa is a perfect cured meat to fill sandwiches and to accompany vegetables – it can also be enjoyed served on its own during aperitivo.
Value | Per 100g |
---|---|
Energy | 1125kJ - 269kcal |
Total Fat | 17,4g |
Saturated Fat | 8,9g |
Total Carbohydrate | 0g |
Sugars | 0g |
Protein | 28,3g |
Salt | 4,5g |