Giant “Bella di Cerignola” black olives undergo a transformation process known as the California Method – they are stored for at least thirty days and consumers are then guaranteed a safe and stable product for three years, as regards organoleptic, olfactory and visual characteristics. They are black and have an intense and firm taste.
Casa Rinaldi’s organic vegetable stock cube is ideal to enhance your dishes. It is a skillful combination of vegetable-based raw materials from organic farming. These cubes will make a delicate vegetable broth with an extremely delicate and aromatic taste. The recipe is made with four different vegetables (onion, carrot, garlic, basil and parsley).
Our penne rigate with squid ink are made up with carefully selected durum wheat semolina. The squid ink gives this pasta its typical black color, a recognizable scent of shellfish and an intense and savory sea flavor. Our squid ink pasta is cooked in boiling salted water following the instructions on the box and then…
Our tagliatelle with squid ink are made up with carefully selected durum wheat semolina. The squid ink gives this pasta its typical black color, a recognizable scent of shellfish and an intense and savory sea flavor. Our squid ink pasta is cooked in boiling salted water following the instructions on the box and then garnished…
Our spaghetti with squid ink are made up with carefully selected durum wheat semolina. The squid ink gives this pasta its typical black color, a recognizable scent of shellfish and an intense and savory sea flavor. Our squid ink pasta is cooked in boiling salted water following the instructions on the box and then garnished…
Our farfalle fantasia are a mix of colors and tastes reminiscent of the Mediterranean. The scent and flavor are delicate and typical of its ingredients: spinach, oregano, turmeric, tomato, red beet and squid ink. We recommend cooking the farfalle following the instructions on the box, draining and garnishing them with one of the Casa Rinaldi…
Our tagliatelle fantasia are a mix of colors and tastes reminiscent of the Mediterranean. The scent and flavor are delicate and typical of its ingredients: spinach, oregano, turmeric, tomato, red beet and squid ink. We recommend cooking the tagliatelle following the instructions on the box, draining and garnishing them with one of the Casa Rinaldi…
Our conchiglioni fantasia are a mix of colors and tastes reminiscent of the Mediterranean. The scent and flavor are delicate and typical of its ingredients: spinach, oregano, turmeric, tomato, red beet and squid ink. We recommend cooking the conchiglioni following the instructions on the box, draining and garnishing them with one of the Casa Rinaldi…
Our penne fantasia are a mix of colors and tastes reminiscent of the Mediterranean. The scent and flavor are delicate and typical of its ingredients: spinach, oregano, turmeric, tomato, red beet and squid ink. We recommend cooking the penne following the instructions on the box, draining and garnishing them with one of the Casa Rinaldi…
Our rigatoni fantasia are a mix of colors and tastes reminiscent of the Mediterranean. The scent and flavor are delicate and typical of its ingredients: spinach, oregano, turmeric, tomato, red beet and squid ink. We recommend cooking the rigatoni following the instructions on the box, draining and garnishing them with one of the Casa Rinaldi…