|Energy||584kJ - 142kcal|
Pitted green olives in brine
The classic green olives, with their savory flavor of ripe olives, now pitted. They have the delicate smell of brine, perfect for your aperitivo, appetizers and intense-flavored sauces.
Water, olives, salt, acidity corrector: citric acid, antioxidant: ascorbic acid