A product made with Lambrusco Mantovano DOP, a typical wine from Mantua area. In this delicious jelly you can easily find the fresh taste and the scent of the best grapes: for its preparation, we follow a slow cooking process, which allows the jelly to become soft and appear sweet on the palate. Try it…
Our balsamic vinegar of Modena jelly has an intense sweet and sour taste and is characterized by a soft and shiny texture. A new way to enjoy one of our most iconic products. This jelly is ideal to accompany medium-aged cheeses, sweets and chocolate.
The fig mustard has the same ingredients as the fig cream, to which mustard is added for a spicy flavor; it uniquely combines with the sweet and sour taste of the fig. The particular creaminess of this mustard goes perfectly well with aged cheeses such as Parmigiano Reggiano or Grana Padano Riserva, pecorino, blue cheeses…
Casa Rinaldi’s fig and Modena balsamic vinegar preserve goes perfectly well with aged cheeses such as Parmigiano Reggiano or Grana Padano Riserva, pecorino, blue cheeses with a spicy note, and also with roasts. The taste of this cream is sweet and sour, given by the combination of vinegar and ripe figs; it differs from fig…
Casa Rinaldi’s Calabria citrus fruit mix preparation is the perfect product of great character, with a balanced taste. We recommend pairing this product with a cup of white yogurt, perfect for both breakfast and as a mid-day snack.
The clementine preparation is the sweetest and most delicate product in its range, with a velvety texture. It is excellent for the preparation of delicious and very simple sandwiches, especially paired with peanut butter. Also excellent with crepes and pancakes.
Buffalo ricotta is the ideal cheese for many types of diets: it contains only 5% fat and a high level of protein. Our ricotta is produced from buffalo serum. The feeding of the buffaloes, consisting of hay and corn, gives our ricotta a musky and milky flavor, with an interesting note of acidity and flavor….
Our Calabria orange peel preparation is perfect for making pies, better if prepared with toasted hazelnut flour, which perfectly matches the sweetness of oranges. Also excellent in croissants.
Our bitter orange-based preparation is particularly suitable for breakfast, preferably in combination with spelled or rye bread and a thin layer of butter. The strong taste of the oranges is unmistakable and gives a pleasant aromatic sensation.
Italian orange honey is one of the best known and most appreciated honeys in the world. The color is very light and can vary from almost colorless to straw yellow, depending on the crop. Its smell is similar to that of orange blossom, while the flavor is very delicate. Orange honey is excellent for the…