Tips and combinations
Ermes rice by Casa Rinaldi is suitable for rice salads with raw or cooked vegetables, vegetable soups and light dishes and appetizers.
Italian ermes is an aromatic wholemeal rice with elongated grains and a red color. This type of rice is obtained from the crossing between black Venere rice and the indica type rice, using only natural techniques (it is not a GMO product).
The outer hull of the Ermes grain is red because it is very rich in red anthocyanins – natural pigments with antioxidants . The inner hull of the grain is white.
Ermes rice is digestible, naturally gluten-free, rich in fiber, proteins, vitamins and minerals.
Ermes wholemeal rice