|Energy||1564kJ - 370kcal|
Casa Rinaldi artisanal egg tagliatelle are a tasty and fragrant pasta, with an intense yellow color and a thick and rough texture. These characteristics make it perfect for absorbing many types of sauces.
We recommend cooking the tagliatelle in boiling salted water following the box indications and adding one of the sauces from our selection.
Durum wheat semolina, eggs 32%. – Humidity 12,50% at origin