Casa Rinaldi’s Roman-style artichokes follow the ancient original recipe. Violet in color, these artichokes are carefully harvested and selected, defoliated and processed within one day. The stem, rich in iron and other nutrients, accompanies the most tender part of the artichoke, rich and precious in flavors. Aromatic herbs enhance its aroma, perfectly combining Roman mint, garlic and chili.
Artichokes 56%, sunflower oil 33,4%, extra virgin olive oil 10%, aromatic plants (lesser calamint “Calamintha nepeta”, garlic, chilli pepper), wine vinegar, salt, acidity regulator: citric acid.
| Value | Per 100g |
|---|---|
| Energy | 359kJ - 87kcal |
| Total Fat | 7,1g |
| Saturated Fat | 0,8g |
| Total Carbohydrate | 2,8g |
| Sugars | 0,4g |
| Protein | 1,3g |
| Salt | 1,6g |
