Tips and combinations
Lemon juice is ready to use and season first and second courses, salads, desserts, fruit, fruit salads, hot and cold beverages. It is especially recommended in sauces, frostings, lemondas and teas.
| Value | Per 100g |
|---|---|
| Energy | 120kJ - 28kcal |
| Total Fat | < 0,1g |
| Saturated Fat | 0g |
| Total Carbohydrate | 6,50g |
| Sugars | 1,70g |
| Protein | 0,4g |
| Salt | 0g |
| Description | Where does it go |
|---|---|
| Bottle | Glass |
| Bottle cap | Metal |
| Under bottle cap | Plastic |
