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Rezepte

Hauptgänge

Mexican Beef Bites with Chipotle Mosto Sacro

Difficulty:

1 hour

4 Personen

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Hauptgänge

Seared and Marinated Amberjack Fillet with Chipotle Mosto Sacro, Pink Peppercorn Potato Cream

Difficulty:

50 Minuten

4 Personen

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Hauptgänge

Squid ink croquettes with seafood

Difficulty:

1 hour 30 minutes

4 Personen

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Erste Gänge

Maccheroni with pesto alla Genovese and clams

Difficulty:

45 minuten

4 Personen

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Erste Gänge

Ricotta and Porcini mushroom cannelloni with pumpkin cream and black truffle cream

Difficulty:

1.30 hour

4 Personen

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Erste Gänge

Baked pasta with sausage and mozzarella

Difficulty:

1 hour

4 persons

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Vorspeisen

Savory pie with Prosciutto Crudo, Provola cheese and sun-dried tomatoes

Difficulty:

1.15h

4 Personen

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Erste Gänge

Broken spaghetti with beans, crispy bacon and rosemary

Difficulty:

45 minuten

4 Personen

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Vorspeisen

Ricotta flan with Prosciutto Crudo, Parmesan cream and Porcini mushrooms

Difficulty:

1 hour

4 Personen

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Erste Gänge

Legume soup with truffle

Difficulty:

40 Minuten

4 Personen

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Vorspeisen

Polenta crostini with Prosciutto Crudo and mushrooms, bolognese ragù, roasted peppers, artichoke cream and truffle

Difficulty:

1 hour 30 minutes

4 Personen

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Vorspeisen

Mini pizzettes with pumpkin cream, provola and black truffle

Difficulty:

2 hours

4 Personen

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