Value | Per 100g |
---|---|
Energy | 476 kcal / 2016 kJ |
Total Fat | 25g |
Saturated Fat | 8,5g |
Total Carbohydrate | 60g |
Sugars | 33g |
Protein | 4,0g |
Salt | 0,19g |
Description | Where does it go |
---|---|
Tray | Plastic |
Film | Plastic |
Case | Paper |
Delicious lemon-flavoured butter biscuit with a milky cream filling. Marvellous contrast between the fragrant biscuit and the creamy centre.
Perfect for serving with tea, for breakfast or at the end of any meal.
soft wheat flour, filling with MILK cream 30% [sugar, vegetable oils and fats (colza and palm), LACTOSE 15%, whole MILK powder 4%, starch, emulsifier: sunflower lecithin, flavorings], margarine [vegetable oils and fats (palm fats and sunflower oil), water, emulsifiers: mono and diglycerides of fatty acids (E471)], sugar, lemon of Sorrento juice 1%, EGGS, butter (MILK), leavening agents (sodium hydrogen carbonate, ammonium hydrogen carbonate), salt, skimmed MILK powder, vanillin, coloring: beta-carotene. It may contain other NUTS, SOY, MUSTARD and LUPIN.
Value | Per 100g |
---|---|
Energy | 476 kcal / 2016 kJ |
Total Fat | 25g |
Saturated Fat | 8,5g |
Total Carbohydrate | 60g |
Sugars | 33g |
Protein | 4,0g |
Salt | 0,19g |
Description | Where does it go |
---|---|
Tray | Plastic |
Film | Plastic |
Case | Paper |