Value | Per 100g |
---|---|
Energy | 3403kJ - 828kcal |
Total Fat | 92g |
Saturated Fat | 14g |
Total Carbohydrate | 0g |
Sugars | 0g |
Protein | 0g |
Salt | 0g |
Description | Where does it go |
---|---|
Bottle | Glass |
Bottle cap | Aluminum |
Capsule | Plastic |
Riviera dei Fiori PDO extra virgin olive oil comes from Taggiasca olives in the Liguria region. It has a green-yellow color, a sweet taste with a slight bitter and spicy note and a fruity aroma.
This extra virgin olive oil can be used raw on marinated fish dishes, fresh cheeses, pasta dishes and vegetable soups.
Superior category olive oil obtained directly from olives and solely by mechanical means
Value | Per 100g |
---|---|
Energy | 3403kJ - 828kcal |
Total Fat | 92g |
Saturated Fat | 14g |
Total Carbohydrate | 0g |
Sugars | 0g |
Protein | 0g |
Salt | 0g |
Description | Where does it go |
---|---|
Bottle | Glass |
Bottle cap | Aluminum |
Capsule | Plastic |