Value | Per 100g |
---|---|
Energy | 1299kJ - 306kcal |
Total Fat | 0,9g |
Saturated Fat | 0g |
Total Carbohydrate | 63g |
Sugars | 2,6g |
Protein | 10g |
Salt | 0g |
Description | Where does it go |
---|---|
Bag | Plastic |
Case | Paper |
Closing seal | Steel |
Penne rigate are one of the most popular pasta shapes in the world, recognizable by the ridge on the entire surface. Its particular shape makes it a very versatile pasta to be matched with every kind of sauce.
We recommend cooking our penne in salted water following the box instructions and then garnishing with one of Casa Rinaldi’s sauces.
Durum wheat semolina, water
Value | Per 100g |
---|---|
Energy | 1299kJ - 306kcal |
Total Fat | 0,9g |
Saturated Fat | 0g |
Total Carbohydrate | 63g |
Sugars | 2,6g |
Protein | 10g |
Salt | 0g |
Description | Where does it go |
---|---|
Bag | Plastic |
Case | Paper |
Closing seal | Steel |