Value | Per 100g |
---|---|
Energy | 1892kJ - 450kcal |
Total Fat | 14g |
Saturated Fat | 2g |
Total Carbohydrate | 68g |
Sugars | 3g |
Protein | 11g |
Salt | 2,8g |
Description | Where does it go |
---|---|
Jar | Plastic |
Film | Plastic |
We have added to the three ingredients of the classic ciappe (water, flour and extra virgin olive oil) an ingredient with a strong taste and intense aroma: black olives. These crunchy sheets are a perfect alternative to bread and add a touch of taste to many different dishes.
Soft wheat flour type ‘0’, olive oil 9,5%, olives 8%, salt, yeast
Value | Per 100g |
---|---|
Energy | 1892kJ - 450kcal |
Total Fat | 14g |
Saturated Fat | 2g |
Total Carbohydrate | 68g |
Sugars | 3g |
Protein | 11g |
Salt | 2,8g |
Description | Where does it go |
---|---|
Jar | Plastic |
Film | Plastic |