Organic durum wheat semolina pasta
Our organic durum wheat semolina pasta represents the perfect match between excellence and tradition: we only use quality raw materials in order to make a delicious product matching all kinds of sauces.
Pasta is slowly dried at low temperatures in order to keep the qualitative and organoleptic characteristics of the raw material almost unaltered.
There are four pasta shapes available (spaghetti, penne rigate, tortiglioni and fusilli).
Available sizes
- 500g
Discover varieties
Organic spaghetti
Organic penne rigate
Organic fusilli
Organic tortiglioni
Organic spaghetti
Our organic durum wheat spaghetti is perfect to al dente. It has a delicate flavor and a high porosity to better absorb sauces. Spaghetti is the most popular pasta shape in the world.
We recommend cooking the spaghetti for the time indicated on the package and garnishing them with our pasta sauces.
Value | Per 100g |
---|---|
Energy | 1516kJ - 358kcal |
Total Fat | 1,5g |
Saturated Fat | 0,3g |
Total Carbohydrate | 73g |
Sugars | 3,0g |
Protein | 12g |
Salt | < 0,01g |
Organic penne rigate
“Penne rigate” is one of the most classic and loved pasta in the world. Their cilindric shape makes them ideal to absorb sauces. The raw material of choice is organic durum wheat.
We recommend cooking the penne rigate for the time indicated on the package and pairing them with our pasta sauces.
Value | Per 100g |
---|---|
Energy | 1516kJ - 358kcal |
Total Fat | 1,5g |
Saturated Fat | 0,3g |
Total Carbohydrate | 73g |
Sugars | 3,0g |
Protein | 12g |
Salt | < 0,01g |
Organic fusilli
Casa Rinaldi's organic durum wheat fusilli have a delicate flavor and a typical porosity given by their peculiar shape and texture.
We recommend cooking the fusilli for the time indicated on the package and pairing them with our pasta sauces.
Value | Per 100g |
---|---|
Energy | 1516kJ - 358kcal |
Total Fat | 1,5g |
Saturated Fat | 0,3g |
Total Carbohydrate | 73g |
Sugars | 3,0g |
Protein | 12g |
Salt | < 0,01g |
Organic tortiglioni
Casa Rinaldi's organic tortiglioni have a delicate flavor and a typical porosity given by their peculiar shape and texture.
We recommend cooking the tortiglioni for the time indicated on the package and pairing them with our pasta sauces.
Value | Per 100g |
---|---|
Energy | 1516kJ - 358kcal |
Total Fat | 1,5g |
Saturated Fat | 0,3g |
Total Carbohydrate | 73g |
Sugars | 3,0g |
Protein | 12g |
Salt | < 0,01g |