Value | Per 100g |
---|---|
Energy | 1430kJ - 338kcal |
Total Fat | 2g |
Saturated Fat | 0,3g |
Total Carbohydrate | 63g |
Sugars | 3,5g |
Protein | 12,5g |
Salt | 0,005g |
Description | Where does it go |
---|---|
Bag | Plastic |
Casa Rinaldi wholewheat fusilli have a brown color, with the characteristic smell and taste of whole wheat pasta. The texture of these spaghetti is elastic and compact; their helix shape particularly welcomes sauces. We recommend cooking the whole wheat fusilli following the instructions on the box, draining and garnishing them with one of the Casa Rinaldi sauces (we recommend puttanesca).
Durum whole wheat semolina, water
Value | Per 100g |
---|---|
Energy | 1430kJ - 338kcal |
Total Fat | 2g |
Saturated Fat | 0,3g |
Total Carbohydrate | 63g |
Sugars | 3,5g |
Protein | 12,5g |
Salt | 0,005g |
Description | Where does it go |
---|---|
Bag | Plastic |