Value | Per 100g |
---|---|
Energy | 3404kJ - 828kcal |
Total Fat | 92g |
Saturated Fat | 13g |
Total Carbohydrate | 0g |
Sugars | 0g |
Protein | 0g |
Salt | 0g |
Description | Where does it go |
---|---|
Bottle | Glass |
Bottle cap | Metal |
Yellow in color and with a mix of garlic and chili pepper flakes, this extra virgin olive oil combines the overwhelming aroma and flavor of garlic and chili. These characteristics are accompanied by the sweet and fragrant scents of fresh olives.
Extra virgin olive oil with garlic and chili can be used to give a touch of spiciness to pizza, as well as on pasta dishes with spicy sauces such as Arrabbiata.
Extra virgin olive oil, dried spices in varying proportions 3,4% (garlic, chilli pepper), natural flavors
Value | Per 100g |
---|---|
Energy | 3404kJ - 828kcal |
Total Fat | 92g |
Saturated Fat | 13g |
Total Carbohydrate | 0g |
Sugars | 0g |
Protein | 0g |
Salt | 0g |
Description | Where does it go |
---|---|
Bottle | Glass |
Bottle cap | Metal |