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Penne all'arrabbiata

Schwierigkeit:
20 Minutes
4 person
Zutaten
  • 320gr penne rigate
  • 330 gr cherry tomato sauce
  • Calabrian chilli pepper sauce
  • 2 garlic cloves
  • Parsley
  • Extra vergin olive oil
  • Salt & pepper

Vorbereitung des Rezepts

1

In a pan, sauté the garlic with 1 tbs of Calabrian chilli pepper sauce and a drizzle of oil.

2

Add the cherry tomato sauce and cook for 4-5 minutes. Season with salt, pepper and fresh parsley.

3

Meanwhile, cook the penne in boiling salted water for 14 min.

4

Drain the pasta in the pan, gently mix and serve.